Monday May 25th,

Lunch Specials

Soup of the Day: Cauliflower Bisque

A savory classic made with cauliflower, celery, onion, garlic, fresh herbs, black pepper and coconut milk blended into a creamy perfection.

(Vegan & available gluten-free without bread)

$8.99

Salad Special

Can be made vegan. Contain Gluten, Contain Soy, and Nuts Free.

Mix greens, Cajun tofu crouton, avocado, grilled asparagus, red onion, grilled baby carrots, vegan ranch dressing, and feta cheese.

$14.99

Greens of the Day

Vegan, nut free, soy free, and gluten-free

Kale greens sauteed in EVOO shallots & garlic, sundried tomato pesto, grilled asparagus, corn roasted red pepper, mushrooms, and chili flakes.

$11.99

Pizza Special

Can be prepared vegan and/or gluten free with additional cost. Contain Soy.

Mozzarella cheese, garlic-aioli, roasted butternut squash, vegan chorizo, mushrooms, caramelized onions.

 $17.99

Flat Bread Sandwich Special

Can be made vegan. Nuts free, Contain Gluten and Contain Soy

Vegan shish kebab, sliced tomatoes, avocado, caramelized onions, pepper jack cheese, mustard-aioli, and jalapeños.

Serve with choice of side salad, sweet potato fries, French fries, or home fries.

$14.99

Dessert Specials

1. Carrot Cake ( CS,CG,CS)

CC- CONTAIN COCONUT

CG-CONTAIN GLUTEN

CN- CONTAIN NUTS

GF- GLUTEN FREE