Saturday August 15th – Brunch Specials

Soup of the Day: Cauliflower Bisque

Vegan & available gluten free without bread/Contain Nuts

A savory classic made with cauliflower, celery, onion, garlic, fresh herbs, black pepper and coconut milk blended into a creamy perfection.

$9.99

Hash Special

Can be made vegan with additional cost.  Gluten free, Soy free and Nut free.

Red bliss potato, sweet potato, caramelized onions, roasted red pepper, grilled asparagus, black beans and finished with pepper jack cheese and an over easy egg on top.

$14.99

Pancake Special

Vegan: Contains Gluten, Contains Soy, Nut free.

Two fluffy pancakes stuffed with banana, chocolate chips, and blueberries.

$14.99

Omelet Special

Can be prepared vegan. Soy free. Nut free.

A fluffy omelet filled with tomatoes, spinach, caramelize onions, mushrooms, roasted red pepper and finished with feta cheese, served with whole wheat toast, and home fries.

$14.99

Mimosas

Vegan.

Fruit juice swirled together with a sparkling prosecco. Choice of mango, peach and orange juice.

$11.99

Desserts:

Carrot cake – Contain nuts

Matcha Cheesecake- gluten free, contain soy

Blueberry Cheesecake- contain soy, gluten free

Chocolate Avocado Mousse Pie – gluten free, contain nuts